Cardamom – The Queen of Spices
Cardamom, derived from the seeds of the Elettaria cardamomum plant, is a cherished spice known for its sweet, floral aroma and warm, slightly citrusy flavor. Rich in antioxidants, essential oils, and minerals like potassium and magnesium, cardamom supports digestion, freshens breath, and promotes overall health. It has been used in traditional remedies for its detoxifying and soothing properties.
This versatile spice is used in sweet and savory dishes, including desserts like kheer and cakes, spice blends like garam masala, and beverages like chai and coffee. It also holds a special place in global cuisines, prized for its ability to elevate flavors.
Rediscover the royal charm of cardamom and add its aromatic elegance to your meals and wellness routines!
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